Sweet Mimi’s October Anniversary Specials

SWEET MIMI'S AFFOGATO, 6.50
Dark roast coffee, vanilla gelato, whipped cream, chocolate drizzle.

LOCALLY BREWED COLD BREW, 6.75

Pumpkin Spice Affogato, 7.75
Dark roast coffee. Pumpkin spice syrup. Pumpkin spice swirled gelato.Whipped Cream. Pumpkin spice drizzle.

Hot Cocoa is now being served!, 6.50
Homemade rich & chocolaty, whipped cream, chocolate drizzle.

Lunch

All sandwiches come with your choice of side: arugula salad or homemade soup.

ARUGULA, APPLES & CHEDDAR, 16.95
A mix of peppery arugula, spinach, marcona almonds, Hudson valley red apple, herb roasted butternut squash, sliced red onion. Vermont Cheddar. Apple cider vinaigrette. Grilled ciabatta

AUTUMN HUMMUS TOAST, 16.95
Homemade roasted squash hummus, grilled ciabatta, roasted chick peas, roasted butternut squash, fresh herbs, feta cheese. XVOO drizzle

AVOCADO SMASH, (V) 17.95
Rockhill 8-grain toast, sliced ripened avocados, topped with chia seeds, diced tomatoes, a sprinkle of Kosher salt and XVOO. Add one egg your style +3

FRENCH ONION GRILLED CHEESE, 16.95
Rockhill sourdough. Cabot X-TRA sharp cheddar, imported Swiss. Our own caramelized balsamic onions. Add two slices bacon, +3

CLASSIC BLTA, 16.95
Sourdough lightly toasted stacked with our delicious hardwood smoked bacon, fresh avocado, sliced tomatoes, Boston Bibb, garlic aioli. Cafe’s best seller! Add one egg your style, +3

TUNA ON BRIOCHE, 16.95
Our homemade tuna served on grilled brioche, sliced red onion, Boston Bibb, sliced tomato

Brunch

AUTUMN SCRAMBLE, 19.95
Roasted Brussels sprouts, herb roasted butternut squash, caramelized onion, crispy bacon, soft scrambled with 3 local farm fresh eggs. Shaved parmesan, balsamic reduction. Choice of toast

HAPPY BIRTHDAY SILVER DOLLAR PANCAKES, 18.50
Celebrating Sweet Mimi’s 12TH birthday all month! Five silver dollars confetti pancakes. Whipped cream. A sprinkle of sprinkles

CLASSIC FALL FLAVORS OMELETTE, 19.95
Esposito’s all natural chicken apple sausage, diced onion, fresh spinach, fresh sage leaf.  Vermont cheddar. Frizzled sage leaf

APPLE PIE BAKED FRENCH TOAST, 20.95
Local Hudson Valley apples & cinnamon sugar tossed with Brooklyn Challah & our pure vanilla Madagascar sweet custard. Homemade syrup & streusel. Caramel swirled gelato. Sautéed Hudson Valley apples. Salted caramel mascarpone whipped cream

MAPLE BISCUIT SANDWICH, 13.75
Oversized maple biscuit. Farm raised Canadian bacon, two eggs how you like, Vermont X-TRA sharp cheddar. Chipotle maple aioli to finish.

FARMER’S MARKET HASH, 20.50
Herb roasted butternut  squash, organic Garnet fingerling yams, caramelized shallot. Roasted chorizo. Rainbow Swiss chard. Two eggs over easy. Chipotle aioli on the side. Grilled croissant.