Starting a new business in my 40s and running a fast-paced cafe in Saratoga Springs has been one big learning experience, both rewarding and challenging. The cafe is where I practice my culinary skills, meet people from around the world, and best of all, make and bake all kinds of delicious food. I welcome you to Come to My Table – join me as I share my experiences at Sweet Mimi’s, recipes, and more.
Spring Cupcakes at Sweet Mimi’s
Spring is just around the corner, and at Sweet Mimi’s, we're anticipating the new flavors and creativity that it brings to our brunch menu and bakery. The vibrant pastels and fresh blooms inspire us to whip up seasonal cupcakes with treats like Peeps, Cadbury candies,...
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Jeannette’s Homemade Hot Cocoa: Warm Hugs in a Mug
Hot Cocoa, that quintessential cup of velvety chocolate goodness, has the power to wrap you in warmth, especially after a winter adventure or simply for the joy of it. When we opened the cafe in the month of October, we envisioned creating a special cocoa experience...
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Sweet Kisses: My Irresistible Baci-Inspired Cookies!
Valentine’s Day holds a special place in our hearts at the cafe, especially in the bakery. Few gifts convey thoughtfulness as sweetly as a homemade treat made for sharing. As we gear up for this celebration of love and special connections, our bakery shelves come...
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